Made from Jean-Paul's oldest vines, which have fewer berries, smaller grapes, a tighter bunch, and a more concentrate...Read more...
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Made from Jean-Paul's oldest vines, which have fewer berries, smaller grapes, a tighter bunch, and a more concentrated flavor. He is able to harvest the grapes later because there is far less risk of rot, owing to the small bunches. The grapes are harvested late with a high natural sugar level. The wine is vinified using traditional Burgundy techniques.
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