"Once again a model of its appellation, with brightness and lift, tartly refreshing yet ripe cherry and blackberry fr...Read more...
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Food Pairings for Domaine de Terres Dorees Jean-Paul Brun Beaujolais l'Ancien Vieilles Vignes
"Once again a model of its appellation, with brightness and lift, tartly refreshing yet ripe cherry and blackberry fruit; and in general a character distinctive to the chalky soils of southern Beaujolais. Bittersweet floral perfume of Gamay; high-toned almond extract and kirsch; and salted, toasted nuts add delicious complexity to a wine that manages to caress as well as invigorate. Enjoy this *terrific value* over the next couple of years." Edited from Robert Parker's Wine Advocate
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