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Domaine de Pouy Cotes de Gascogne 2016

Member Review by connie7899:

Crisp white with a hint of sweetness...just a hint. Screw top, great price point.

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3.208275862069 5 0.5
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Member Reviews for Domaine de Pouy Cotes de Gascogne

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Snooth User: connie7899
439221,502
5.00 5
Vintage: 2015 09/12/2017

Crisp white with a hint of sweetness...just a hint. Screw top, great price point.


Snooth User: jjj999
147600617
0.00 5
Vintage: 2012 03/07/2014

very drinkable with fruity undertones and probably the best white wine-- for the price -in the world!


Snooth User: bropaul
268864117
0.00 5
Vintage: 2011 04/21/2013

I was just in the mood to drink something with the colombard and ugni blanc mix and the salesman recommended this as a possibility. It's a nicely balanced crisp fresh wine and for $8.99 why not? I think I'll be stocking up for summer.


Snooth User: senn8c
127896261
3.50 5
Vintage: 2011 04/24/2013

Crisp, green apple fragrance, fresh and exactly what I was looking for for spring/early summer.


Snooth User: jerseyfreeze
285553
4.00 5
Vintage: 2010 09/21/2007

Great table wine. Very dry and citrusy.


Snooth User: gnmos
14368220
4.00 5
Vintage: 2010 02/28/2009

Four glasses


Snooth User: Sasa Silajdzic
8577374
5.00 5
Vintage: 2009 06/10/2011

Great crisp wine and for the price you will love it. Cheers


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External Reviews for Domaine de Pouy Cotes de Gascogne

External Review
Vintage: 2009 05/18/2011

Always one of my favorite inexpensive dry whites, this whole cluster pressed blend of 76% Ugni Blanc, 20% Colombard, and 4% Gros Manseng is all about fruit and freshness. Aromas of grapefruit and flowers jump from the glass of this light-bodied, stainless steel-fermented and aged offering. These wines do not hold up for long in the bottle, but for enjoyment during their first 6-9 months of life they can't be beat. They provide a wonderful accompaniment to fish and shellfish cuisine.


External Review
Vintage: 2009 05/18/2011

A fresh and vibrant wine from the Ugni Blanc grape, highlighted with a penetrating floral green apple fragrance and loaded with refreshingly crisp and flavorful fruit.


External Review
Vintage: 2009 05/18/2011

Yves Grassa's 2008 Domaine de Pouy - a blend of Ugni Blanc and Colombard - smells typically of clover, herbs, and grasses, lime, and pineapple. A delicacy; an efficacy of ripe acidity; and an invigorating intimation of peach fuzz and salt in the finish, all make this year's cuvee especially appealing. Keep this on hand in your refrigerator (not the same bottle, of course!) over the coming 6-9 months.


External Review
Vintage: 2009 05/18/2011

This wine is the perfect summer sipper. Clean, fresh and bright with refreshing citrus overtones, Domaine de Pouy Gascogne will knock the thirst out of a hot July evening.


External Review
Vintage: 2009 05/18/2011

With snappy acidity and bright flavors of lemon grass, gooseberry and quince, this dependable "Swiss Army knife" of a wine is ideal to pair with light hors d'oeuvres and seafood dishes, especially shellfish.


External Review
Vintage: 2009 05/18/2011

One of my favorite dry, guzzling whites is this tank-fermented and aged cuvée fashioned from primarily Ugni Blanc with a slug of Petit Gros Manseng included in the blend. In the past, it was all citrus/grapefruit notes, but the 2002 exhibits tremendous freshness along with more texture than previous renditions. Layers of flavor are present, most notably lime, lemon, and orange peel. Discounters will have this priced $7 a bottle, making this one of the country's finest values in dry white wine. There's just one hitch - be sure to drink it during its first 8-12 months of life.


External Review
Vintage: 2009 05/18/2011

Light and lively, an excellent alternative to Sauvignon Blanc or Pinot Grigio. Great citrus notes, with melon and red apple flavors peeking through. With zesty acidity and a clean, dry finish, this wine drinks well on its own but pairs deliciously with light salads or fish dishes.


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