Domaine de Piaugier Côtes du Rhône Villages Sablet Blanc 2005

Winemaker's Notes:

Sablet Côtes du Rhône Villages Ténébi: 100% Counoise, from clay, sand and silt based-soil. 40-year-old vines with a 40 hl /ha yield. 28 day fermentation period in cement tank, with no destemming. Matured in barrel during two winters, and bottled in the Spring without filtration.

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2.95 5 0.5
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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe

Member Reviews for Domaine de Piaugier Côtes du Rhône Villages Sablet Blanc

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3.50 5
04/15/2008

Deep ruby color with a pleasant bright fruit nose that shows hints of black olives and spice. Medium to high tannins and a medium body -- notes of oak, leather, dark chocolate and black fruits. Pair this with roasted red meats or powerful cheeses. It's not a light wine.


Snooth User: Cht Newfy Pup
39863268
2.50 5
12/27/2007

Nice, but tart. Almost to acidic for my taste. Not as much so as the 2003.



Sablet Côtes du Rhône Villages Ténébi: 100% Counoise, from clay, sand and silt based-soil. 40-year-old vines with a 40 hl /ha yield. 28 day fermentation period in cement tank, with no destemming. Matured in barrel during two winters, and bottled in the Spring without filtration.

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