Domaine de Beaurenard Chateauneuf-du-Pape 2007
During the 12-15 months the wine spends in barrels and truncated vats, we continue to refine its structure to achieve balance and harmony. We make highly concentrated wines of great finesse, elegance and minerality. This is the true signature and pedigree of the local soils, which makes Beaurenard wines suited to lengthy ageing. They can also be drunk young, to procure an intense, lush pleasure.
deep, concentrated nose, little more peppery than the 09, red fruits, some funky earth notes, licorice, bigger, darker fruit with silky tannins, nice finish and also could age for long time but also great today!
Food Pairings for Domaine de Beaurenard Chateauneuf-du-Pape
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