The Cornas La Sabarotte parcel – widely considered to be among the very best sites of the appellation - has extremely...Read more...
Food Pairings for Domaine Courbis la Sabrotte Cornas
The Cornas La Sabarotte parcel – widely considered to be among the very best sites of the appellation - has extremely old vines (most planted in 1947 but some are even older) on a granite-limestone soil. La Sabarotte is aged in 100% new oak for 16 months and undergoes its malolactic fermentation in cask. It is Courbis’ most dramatic wine, showing saturated black-purple in color with layers of chewy, ripe, sweet fruit with black olive and berry, tar and mineral notes. It has remarkable intensity and richness.
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