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[90 pts Wine Spectator] A racy white nicely balanced and showing lemon apple smoke and flint aromas and flavors. This...Read more...
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Here the nose is also distinctly cool and admirably pure with notes of fresh acacia blossom and crushed stone notes that complement the equally min... Read more
#59 on 2010 Top 100; Aromas of citrus blossom and chalk dust lead into lemon, vanilla, peach and mineral in this elegant, yet powerful white. Reall... Read more
North Atlantic Royal Seafood Bake featuring RiceSelect™ Royal Blend®
Texmati® White, Brown, Wild, and Red rices are blended to create the unique flavors in RiceSelect™ Royal Blend®, which tastes delicious when paired with fresh seafood and Chardonnay Wines
Food Pairings for Domaine Christian Moreau Père et Fils Chardonnay Chablis
External Reviews for Domaine Christian Moreau Père et Fils Chardonnay Chablis
Here the nose is also distinctly cool and admirably pure with notes of fresh acacia blossom and crushed stone notes that complement the equally mineral-suffused middle weight flavors that possess superb intensity and stunning length where the finish ... Burghound. A Chardonnay wine from Burgundy in France. 2008 Christian Moreau & Fils Chablis Les Clos 750ml
#59 on 2010 Top 100; Aromas of citrus blossom and chalk dust lead into lemon, vanilla, peach and mineral in this elegant, yet powerful white. Really expressive of place, this evolves across the palate, cascading into a long aftertaste of citrus and m... Wine Spectator. A Chardonnay wine from Burgundy in France. 2008 Christian Moreau & Fils Chablis Les Clos 750ml
Scents of rice and toasted lees develop into spice and an oyster-shell complexity as this wine takes on air. Itrsquo;s juicy, rich and long, with a hint of oxidation that suggests drinking it now with a creamy shellfish stew.
Fresh and lemony, offering Granny Smith apple and mineral notes. Balanced on a lean frame, with a mouthwatering finish.
Lemon cream and minerals on the nose; riper than the Petit Chablis. Then juicy and supple, with soft citrus flavors nicely framed by healthy acidity. Fruity and pure on the back end.
Bright, pale yellow. Aromas of yellow fruits, vanilla, truffle and spearmint, plus a whiff of orange zest. Juicy, firm and dry, with strong acids framing the citrus, mineral and musky spice flavors. The pure, brisk village wine reminded me in style of a 2004. Classic finishing flavors of lemon and minerals.
[90 pts Wine Spectator] A racy white nicely balanced and showing lemon apple smoke and flint aromas and flavors. This is smooth and long with a bright refreshing finish. Drink now through 2016 ----- [90 pts Burghound] A classic aromatic profile of green fruit oyster shell and saline hints slides into a racy and pure middle weight flavors where more minerality resurfaces on the punchy and lingering finish. This is a lovely villages and definitely worth a look for both value and quality.
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