*Readers who want to experience a fully mature OEenotheque should consider the 1970. It is splendid.*Honey, spices, c...Read more...
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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Dom Perignon Champagne Cuvee Oenotheque
*Readers who want to experience a fully mature OEenotheque should consider the 1970. It is splendid.*Honey, spices, candied orange peel and dried apricots are just some of the nuances that emerge from this generous, ample Champagne. Here too, the balance is impeccable, although the style is very different.This bottle was disgorged in 2006, with minimal dosage of a just a few grams. *very few bottles available*
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