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Dog Point Sauvignon Blanc Marlborough 2007

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2007 Vintage

22.99 USD

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United States

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2007 Vintage

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2007 Vintage

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Dog Point Sauvignon Blanc Marlborough (2007)

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3.5 Star Rating

Starting at: $19.99
8 Reviews
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Winery:
Dog Point Vineyard
Varietal:
Sauvignon
Region:
New Zealand > Marlborough
Type:
White Wine
Drink Dates:
Drink Now - 2013
UPC:
1020104

User Tags:  fruit, herbaceous, fresh, citrus, stone fruits, (tree) fruit, acidic, mediterranean and subtropical fruits, grass, crisp 


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Reviews

Snooth User: txlinx
txlinx
13

Love it! Crisp and tart...wonderful with the dinner I prepared. Grilled apricot pork tenderloin with roasted asparagus salad with citrus dressing!


April 2008

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Source: Salute! Wine
Market


No description is available for this Sauvignon Blanc wine from Dog Point. Log in to submit your own review for this wine.


March 2009

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Source: NapaCabs.com


IWC 91pts. - Tasting Notes - Bright straw green. A mixture of fresh citrus and tropical fruits. Rich and full bodied, displaying an excellent balance of fruit and acidity with a lingering fresh lime finish. Match White meats, pale cheeses and seafood - especially scallops and oysters. Ideal wine to enjoy young but may be cellared for 2+ years.


May 2009

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Snooth User: trecker
trecker
27

The color is very light but not clear, the nose has a little pear to it but I had difficulty in identifying the fruit. The flavor was good with a tart aftertaste. I had it with grilled yellow fin tuna and it went well with the fish.


July 2008

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Source: JJ Buckley
Fine Wines


A Sauvignon Blanc wine from Marlborough in New Zealand. 2007 Dog Point Sauvignon Blanc 750ml


March 2009

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Source: Wine.com


Dog Point Vineyard is a collaboration between two former key staff members of Cloudy Bay, enologist James Healy and viticulturalist Ivan Sutherland. Both left Cloudy Bay at the end of 2003 and have produced their own wines from the 2002 vintage forward. The wines are hand-crafted from estate fruit grown on some of the oldest vines and best sites in Marlborough. Yields are low, and the grapes are hand-harvested. The winemaking is non-interventionist, and all the wines (with the exception of the stainless Sauvignon) are given extended barrel aging with minimal racking and handling. Bottling read more...


October 2008

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