Di Majo Norante Aglianico Molise Contado 2005
The Di Majo Norante winery is located to the north of the Gargano in Molise on the estate of the Marquis Norante of Santa Cristina. This estate has been dedicated to the cultivation of vines since the 1800s. In the 1960s a modern cantina was constructed and vines were replanted in the Ramitello zone. Optimal exposure, constant breezes during the summer, excellent soil composition and a slope toward the Sciabolone and Madonna Grande valleys, blend together to create a particularly favourable environment for the production of wine. Alessio Di Majo strives to produce the best quality possible at a price that is extremely affordable to the consumer. To ensure consistently high quality, he has hired renowned oenologist, Riccardo Cotarella, as a consultant. In another example of his dedication to quality wine and environmentally sound agriculture, Alessio di Majo makes his wines from organically grown grapes. The winery received certification from AIAB (Associazione Italiana per l'Agricoltura Biologica) in 1997. In another example of his dedication to quality wine and environmentally sound agriculture, Alessio di Majo makes his wines from organically grown grapes. The winery received certification from AIAB (Associazione Italiana per l'Agricoltura Biologica) in 1997. Contado is from 100% Aglianico grown on Italy's south-eastern coast. The grapes were harvested in late October/early November and macerated in contact with the skins for 20-30 days. After fermentation, the wine was aged in a combination of large casks and barrique for 2-3 years. Contado is ruby red in colour with light garnet reflections. The full and intense bouquet reveals ample amounts of mature fruit. The wine is soft and velvety on the palate and full-bodied, with balanced tannins and hints of almond in the lingering finish.
External Reviews for Di Majo Norante Aglianico Molise Contado
I doubt readers will find a more budget-friendly Aglianico than Di Majo Norante's 2004 Aglianico del Molise Contado. This wonderfully nuanced wine reveals terrific intensity and energy on the palate, with plenty of fruit, cocoa and roasted coffee bean flavors that flow from the glass. At once fully-flavored, yet delicate, it is an exceptional effort at this level. Anticipated maturity: 2007-2011.
The 2005 Aglianico Contado is a great example of Aglianico from Molise. There is terrific vibrancy and focus here, despite the wine's big size, with generous fruit layered into black pepper and wild herbs. This full-bodied red is ready to go now, and should continue to improve over the following years. The estate gives the Contado 18 months in oak of various sizes. Anticipated maturity: 2008-2012.
Indigenous grape varietals are playing more important roles in the world's wines (despite the falsehoods promoted in the disingenuous movie, Mondovino), and the 2003 Aglianico Contado IGT is fashioned from 100% Aglianico that has been reclaimed by Riccardo Cotarella. It is a stunning Italian red. Notes of crushed rocks, acacia flowers, almond paste, blackberries, and currants jump from the glass of this opaque ruby/purple-colored offering. Boasting fabulous intensity, medium to full body, beautiful purity, and nicely integrated acidity, wood, and tannin, it was aged in both large neutral oak ovals and smaller barrels. This wine represents incredible value for the money.
Food Pairings for Di Majo Norante Aglianico Molise Contado
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