Wine Tasting Notes Bright and Crisp, yet fuller and more generous than you expect with an uncommonly long finish. Pe...Read more...
- There are currently no submitted critic scores.
Submit a Critic ScoreClose
Food Pairings for Deerfield Ranch Sauvignon Blanc North Coast Peterson Vineyard
Wine Tasting Notes Bright and Crisp, yet fuller and more generous than you expect with an uncommonly long finish. Perfectly vine ripened grapes were hand sorted and whole-cluster cold pressed. Multiple yeast fermentation started in a tank with the temperature slowly lowered to 45 degrees. The final stage of fermentation was in neutral oak barrels in our cool cave. Fermentation took five months, producing a generous amount of glycerin, contributing to the unique sensations it arouses in the mouth. 2006 was an exceptional vintage, especially for early ripening varietals like Sauvignon Blanc. The spring was warm and the summer mild. Winter rains waited until the last grapes were harvested. This wine truly provides an unrivaled complexity and an exceptional depth.
Top California Lists
Best Wine Deals
Kimbao Sauvignon Blanc (2009)Wishlisted
Hogwash Rose (2013)Wishlisted
Serego Alighieri Bello Ovile Rosso di Toscana (2005)Reviewed
Bridao Tejo Classico (2011)Wishlisted
Trefethen Red Bordeaux Blend Oak Knoll (2006)Reviewed
Alain Burguet Gevrey-Chambertin Mes Favorites Vieilles Vignes (2006)Reviewed
Pedroncelli Zinfandel Dry Creek Valley Mother Clone (2009)Cellared
Estancia Pinot Noir (2007)Cellared
Boekenhoutskloof Wolftrap (2008)Cellared
Gen 5 Old Vine Zinfandel (2011)Reviewed