Deerfield Ranch Cabernet Sauvignon North Coast 2004

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Sonoma Harvest Fair 2008 - Bronze Medal Read more

This wine is a blend of our five favorite Bordeaux varietals. The grapes for this blend came from growers with whom we have many years of relations... Read more

Wine Tasting Notes75% Cabertnet Sauignon, 8% Cabernet Franc, 7% Melbec, 5% Merlot, 5% Petit VerdotThis wine is a blend of our five favorite Bordeau... Read more

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User Reviews for Deerfield Ranch Cabernet Sauvignon North Coast

External Reviews for Deerfield Ranch Cabernet Sauvignon North Coast

External Review
Source: Sonoma Harvest Fair
11/25/2008

Sonoma Harvest Fair 2008 - Bronze Medal


External Review
Vintage: 2003 07/25/2009

This wine is a blend of our five favorite Bordeaux varietals. The grapes for this blend came from growers with whom we have many years of relationship. blending is done by taste. The style of blending has its roots in centuries of Bordeaux wine making and are more than 30 years of experience in blending wines. Each grape flavor focuses on a particular region of the palate, creating a three dimensional experience. A good blend will reach every corner of the palate. This is our art. It's what we liked best about making wine. It sets us apart from the big industrial wineries, which make wine by recipe and don't take time to taste and blend.


External Review
Vintage: 2003 01/18/2009

Wine Tasting Notes75% Cabertnet Sauignon, 8% Cabernet Franc, 7% Melbec, 5% Merlot, 5% Petit VerdotThis wine is a blend of our five favorite Bordeaux varietals. The grapes for this blend came from growers with whom we have many years of relationship. Blending is done by taste. The style of blending has its roots in centuries of Bordeaux wine making and are more than 30 years of experience in blending wines.Each grape flavor focuses on a particular region of the palate, creating a three dimensional experience. A good blend will reach every corner of the palate. This is our art. It's what we liked best about making wine. It sets us apart from the big industrial wineries, which make wine by recipe and don't take time to taste and blend.


External Review
Vintage: 2003 07/25/2009

Peter Haywood's Los Chamasal Vineyards climb stepp walls of a small isolated valley near the town of Sonoma. Recognized as one of Sonoma's best growers, Peter lavishes as much care on his vines as we DO on our wine. The partnership of winemaker and grower is no better exemplified than in this bled, made from selected rows exhibiting the best micro-terroir of the vineyard. Grapevines are very sensitive to the terroir, a french word meaning "sense of place". terroir is made up of soil composition, slope of the hill, direction of the light, rainfall, temperature, wind, and other natural factors. Add to that the hand of man in the trellising, vine clonal selection, and cultivation methods, you have countless variables. Recognizing the differences in Los Chamasal Vineyards as the vine rows climb the sides of the valley walls, Robert and Peter launched a plan to make a wine that showed the best of the vineyard. It has a lush flavor over gentle tannis. It shows ample structure to give it a long life. It will continue to exhibit increased complexity as it ages.


Ratings & Tags for Deerfield Ranch Cabernet Sauvignon North Coast

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4.00 5
2003 11/27/2010

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