De Chanceny Cremant de Loire Brut
citrus apples, powder like, a touch of vanilla and biscuits, creamy finishAdd winemaker's notes
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
citrus apples, powder like, a touch of vanilla and biscuits, creamy finish
Flat nose with a slight whiff of cheese rind. Creamy fizz with some sweetness, delicate florals, and more cheese and some chemical (rubber tiling?) on the finish.
This wine was better than I assumed. Generally, with sparkling wines, one gets what he pays for; however, I was impressed this cremant's sublteties and creamy finish. My wife and I are accustomed to veuve clicquot and neither of us found this bottle offensive...
Food Pairings for De Chanceny Cremant de Loire Brut
Spicy Salmon & Avocado Tower
Coconut Rice Sweet Potato Cheesecake
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