Davis Bynum Pinot Noir Russian River Valley le Pinot 2005

External Review by Shop Wine Direct:

Wine Tasting NotesYouthful and vibrant, with a classic pinot noir nose of bright cherry and a touch of earthiness. Look for flavors of rhubarb, smoke, and caramel to add complexity. Polished tannins and good acidity create a nice balance and structure. This pinot is very food friendly. We find it is particularly appealing with pork, tuna, and mushrooms. Drinkable now. Best from 2007 through 2012.

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Davis Bynum:
Distinguished as the first winery on Westside Road in Healdsburg, California, Davis Bynum was the first to produce a single vineyard pinot noir from the Russian River Valley. The vintage was 1973 and the grapes were from Joe Rochioli's now prized vineyard. Today, more than thirty years later, the heritage of Davis Bynum lives on through the hand crafted creation of pinot noir and chardon... Read more
Distinguished as the first winery on Westside Road in Healdsburg, California, Davis Bynum was the first to produce a single vineyard pinot noir from the Russian River Valley. The vintage was 1973 and the grapes were from Joe Rochioli's now prized vineyard. Today, more than thirty years later, the heritage of Davis Bynum lives on through the hand crafted creation of pinot noir and chardonnay grown exclusively in Russian River Valley. Davis Bynum first flirted with winemaking at home in Berkeley when he was a young reporter working at the San Francisco Chronicle. It was 1951 and he purchased a small amount of petite sirah from Robert Mondavi. Things became a bit more serious in 1965 when he transformed a warehouse in Albany into a small winery, where he made wine using knowledge gained from the extensive library at the University of California, Berkeley. In 1971 Bynum purchased a 26-acre vineyard in Napa Valley with the intention to build a winery. Restrictions on construction in the area led him away from that venture and into Sonoma County in 1973, where he found an 84-acre piece of land that quickly became Davis Bynum Winery. Davis established a quality reputation for the winery, in large part due to solid relationships with the local community of growers. Grapes from great vineyards, often based on hand-shake agreements, along with "intuitive winemaking", as he refers to it, led the winery to become synonymous with distinctive Russian River Valley pinot noirs and chardonnays. Eventually, acclaim for Bynum wines, along with other area producers, won Russian River Valley recognition as one of the worlds' very best for these varieties. In August 2007, ready to retire from the day-to-day activities of running a winery, Davis sold the winery to Tom Klein and the Klein family, a fourth generation California farming family. The focus on Russian River Valley remains the same and the goal to produce excellent chardonnay and pinot noir is unchanged. Bynum agreed to stay with the brand for three years, providing insight and support. Read less

External Reviews for Davis Bynum Pinot Noir Russian River Valley le Pinot

External Review
Source: Shop Wine Direct
01/17/2009

Wine Tasting NotesYouthful and vibrant, with a classic pinot noir nose of bright cherry and a touch of earthiness. Look for flavors of rhubarb, smoke, and caramel to add complexity. Polished tannins and good acidity create a nice balance and structure. This pinot is very food friendly. We find it is particularly appealing with pork, tuna, and mushrooms. Drinkable now. Best from 2007 through 2012.


External Review
Source: Fame Wine and Tobacco
03/16/2010

Davis Bynum Winery Pinot Noir 2005 Russian River and all other wine from Davis Bynum Winery are readily available to ship at discount prices. We carry many premium wine from across the world.




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