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d'Arenberg Shiraz The Dead Arm(2001)
Upon release d’Arenberg’s The Dead Arm Shiraz has a vivid young deep purple colour. The nose shows intense and complex cedary, fig, blackberry and blueberry like smells occasionally pepper/spice smells too.
Vanilla mocha oak smells and attacking blackberry, cassis characters are also evident on the palate. Full, intense sweet, cedary middle palate flavours have a distinctly silky, svelte texture deceptively disguises the rich powerful cassis and toffee-mocha flavours.
The accent is on powerful full-bodied berry fruit flavour, with a little sweet English read more...
Vanilla mocha oak smells and attacking blackberry, cassis characters are also evident on the palate. Full, intense sweet, cedary middle palate flavours have a distinctly silky, svelte texture deceptively disguises the rich powerful cassis and toffee-mocha flavours.
The accent is on powerful full-bodied berry fruit flavour, with a little sweet English read more...
- Harvey Steiman
- Wine Spectator
- 88/100
-
July 2007
- Robert Parker
- The Wine Advocate
- Issue 148
- 98/100
-
July 2007
- Wine Advocate # 148
- Aug-03
- 98/100
-
April 2008
- May 2008
-
No written review
- June 2008
-
No written review
