Damilano Barolo Chinato DOCG
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What to Expect
Nebbiolo is a fickle grape famed as much for its pale appearance as for its tannic character and produces some of the most perfumed and richly flavored wines. Though generally only medium-bodied, the wines possess rose and anise scented aromatics and deep flavors of cherry, orange peel and subtle green herb tones.
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Wine Tasting NotesGarnet red in color with hints of orange. On the nose, it presents delicate notes of Alpine herbs with lingering flavor of Barolo and hints of jam and spices. Fresh and structured on the palate, with an attractive bittersweet pleasant taste, and a very long finish.Vinification: It is an aromatized wine produced with Barolo DOCG as a base wine which undergoes an extra oak aging period with an infusion of quinine bark ("china" in Italian, from whence the name "chinato") and some 21 other spices and herbs (e.g. rhubarb, gentian, orange peels, cloves, cardamom seeds).
January 2009




