Dama del Lago Tempranillo 2011

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  • 2011

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Tasting Notes:

Ruby red colour, clean and brilliant with purple glints. On the nose, it is intense with aromas of black wild fruits ...

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Manor House Cellar
New York, NY (2,500 mi)
USD 10.99
750ml
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User Reviews for Dama del Lago Tempranillo

Winemaker's Notes:

Wine Making Process: Stainless steel vats with temperature control Maceration: Six days (with diary delestages and pumping over) Fermentation: 25°C till the descuve; after this 20°C during 10-12 days Ageing: Three months in new oak barrel (70% American-30% French) Alc. by vol: 13%

Tasting Notes:

Ruby red colour, clean and brilliant with purple glints. On the nose, it is intense with aromas of black wild fruits (mulberry and blackberry). On the palate, it is soft and silky, well balanced with a lingering finish.

Wine Making Process: Stainless steel vats with temperature control Maceration: Six days (with diary delestages and pumping over) Fermentation: 25°C till the descuve; after this 20°C during 10-12 days Ageing: Three months in new oak barrel (70% American-30% French) Alc. by vol: 13%

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