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Dalton Chardonnay Upper Galilee Reserve Kosher 2006

External Review by Morrell & Company:

Chardonnay Reserve was fermented and aged for around six months in new french oak barrels. Because of the delicate manner in which this wine was made we can notice the harmonious balance of fruitiness such as apples and melons, together with a buttery vanilla oak character received during its period in barrels.

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Dalton Winery:
The Dalton Winery is set in the beautiful green, mountainous country of the Upper Galilee, five kilometres from the Lebanese border, overlooking the Hermon Mountain. The Winery was established in 1995 when the Haruni family from England came to settle in Israel. Initially the winery was situated in makeshift premises in Moshav Kerem Ben Zimra and produced some 20,000 bottles, but now it occupi... Read more
The Dalton Winery is set in the beautiful green, mountainous country of the Upper Galilee, five kilometres from the Lebanese border, overlooking the Hermon Mountain. The Winery was established in 1995 when the Haruni family from England came to settle in Israel. Initially the winery was situated in makeshift premises in Moshav Kerem Ben Zimra and produced some 20,000 bottles, but now it occupies its own home overlooking the Hula Valley and currently makes about 800,000 bottles annually. Read less

External Reviews for Dalton Chardonnay Upper Galilee Reserve Kosher

External Review
Source: Morrell & Company
08/25/2008

Chardonnay Reserve was fermented and aged for around six months in new french oak barrels. Because of the delicate manner in which this wine was made we can notice the harmonious balance of fruitiness such as apples and melons, together with a buttery vanilla oak character received during its period in barrels.


External Review
Source: Morrell & Company
04/01/2008

Dalton Chardonnay Reserve Israel Kosher Chardonnay Reserve was fermented and aged for around six months in new french oak barrels. Because of the delicate manner in which this wine was made we can notice the harmonious balance of fruitiness such as apples and melons, together with a buttery vanilla oak character received during its period in barrels.



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