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Da Vinci Brunello di Montalcino da Vinci 2001

Member Review by VegasOenophile:

Nice earthy qualities. Complex nose of anise, espresso, cocoa and red and black berry fruit compote. Notes of turned soil. Lots of sour cherry. Some chocolate. A nice roasty quality. Savory herbs and raspberry. Very tasty! 2/18/12

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Region: Italy » Tuscany » Montalcino

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Winery: DaVinci Wine
Color: Red
Varietal: Sangiovese
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DaVinci Wine:
Wine pervades the culture of Tuscany; it's a birthright. And each bottle of DaVinci wine begins its life just outside the historic town of Vinci. There in the Tuscan hillsides, over 200 local winegrowers have joined together to form Cantine Leonardo da Vinci—an innovative growers' cooperative committed to producing authentic Tuscan wine. This pioneering cooperative encompasses... Read more
Wine pervades the culture of Tuscany; it's a birthright. And each bottle of DaVinci wine begins its life just outside the historic town of Vinci. There in the Tuscan hillsides, over 200 local winegrowers have joined together to form Cantine Leonardo da Vinci—an innovative growers' cooperative committed to producing authentic Tuscan wine. This pioneering cooperative encompasses over 500 hectares of vineyards. These vineyards are owned and run by local growers, such as Lorenzo Locci and Bruno Rossetti. Growers such as Lorenzo and Bruno are the heart and soul of Cantine Leonardo da Vinci. Lorenzo oversees his family vineyard. For 50 years the Locci family has grown grapes for DaVinci Wine. For the last 30 years, Bruno also has nurtured his 7 hectare vineyard with love, care and the Tuscan traditions he learned from his father. Lorenzo, Bruno, and all the passionate winegrowers who make up the Cantine Leonardo da Vinci cooperative ensure that DaVinci Wine is crafted with only the best fruit of the harvest. "The better the grapes, the better the wine," the growers say. With every glass of our wine, you can taste the fruit of their success. Read less
Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe

Member Reviews for Da Vinci Brunello di Montalcino da Vinci

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Snooth User: VegasOenophile
20275912,195
4.50 5
02/23/2012

Nice earthy qualities. Complex nose of anise, espresso, cocoa and red and black berry fruit compote. Notes of turned soil. Lots of sour cherry. Some chocolate. A nice roasty quality. Savory herbs and raspberry. Very tasty! 2/18/12



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