Cupcake Riesling 2010
Our Dry Riesling is bold, with the luscious aromas and flavors of grapefruit, pineapple and nectarine. We maintained a regimen of stirring the wine on its lees to add a creamy mid palate and long subtle finish. True to form, this wine finishes with length and leaves one wanting another glass. Enjoy with Asian cuisine, shellfish risotto, or a spicy chicken tagine.
A bit of a punch on the nose, with sweet aromas. Overpoweringly sweet, creamy, with a touch of acidity on the finish.
Fresh stone fruit and lemon on the fairly strong nose. The body has more of a syrupy melon feel with good acidity and some sweetness on the finish. Detectable canned peaches. Really easy to drink, mom-friendly.
not really that dry by my standards but a nice mouth feel and floral nose
Four and a half glasses
External Reviews for Cupcake Riesling
Cupcake Riesling starts off with a nose that shows hints of ripe honeydew and lemon chiffon. It fills the palate with the flavors of creamy lemons, bright citrus fruits and just a hint of sweetness. Broad and full-bodied, it finishes with a zesty thirst quaffing zing that leaves the imbiber wanting another glass. It is reminiscent of a lemon cream cupcake.
Food Pairings for Cupcake Riesling
Our Dry Riesling is bold, with the luscious aromas and flavors of grapefruit, pineapple and nectarine. We maintained a regimen of stirring the wine on its lees to add a creamy mid palate and long subtle finish. True to form, this wine finishes with length and leaves one wanting another glass.
10000 cases produced.
Best Wine Deals
Riesling Top Lists
Wine Names Morphing into DaemonsReplied
La Paulee, NYReplied
Red wine causing leg cramps??Replied
Wine Men of Gotham Shiraz (2012)Rated
Quinta Dos Grilos Dao (2010)Rated
Shiraz Lazio IGT (2012)Listed
Grosset Riesling Clare Valley Polish Hill (2010)Cellared
TV Dinner and Wine Pairing GuideCommented