Cupcake Pinot Noir Wine United Stated California Merlot 2010
The pinot noir grapes were harvested at optimal ripeness and then cold soaked for a couple of days. After yeast inoculation, the juice went through a cool fermentation to preserve the bright cherry fruit. The wine was then aged in American and French oak barrels for about nine months.
Food Pairings for Cupcake Pinot Noir Wine United Stated California Merlot
Our Pinot Noir has the aroma of cherries that carries through the palate with a touch of red currants and a hint of spice. It’s reminiscent of a cherry cupcake with currant coulis.
25 000 cases produced.
|Total Acidity: 0.65 grams per liter|
Best Wine Deals
Pinot Noir Top Lists
To Score or Not to Score, That is the QuestionCommented
OK, Am I Lame, or What?Replied
Joel Gott Alakai (2011)Wishlisted
Whatcha drinking tonight?Replied
Wine List AgonyCommented
Château la Garde Blanc (2011)Commented
What have you bought lately?Replied
We Found the Next Wine Lover’s ParadiseCommented
And now for something completely different ...Replied
The Messenger Red Blnd#2Wishlisted