Cupcake Pinot Noir Wine United Stated California Merlot 2010
The pinot noir grapes were harvested at optimal ripeness and then cold soaked for a couple of days. After yeast inoculation, the juice went through a cool fermentation to preserve the bright cherry fruit. The wine was then aged in American and French oak barrels for about nine months.
Food Pairings for Cupcake Pinot Noir Wine United Stated California Merlot
Our Pinot Noir has the aroma of cherries that carries through the palate with a touch of red currants and a hint of spice. It’s reminiscent of a cherry cupcake with currant coulis.
25 000 cases produced.
|Total Acidity: 0.65 grams per liter|
Best Wine Deals
Pinot Noir Top Lists
Thornhill Santa Barbara County Pinot Noir (2013)Reviewed
Excelsior Cab 750m (2008)Wishlisted
Weinland Konigsbach Neustadt Acolon Rotwein Halbtrocken Pfalz (2014)Rated
Jonathan Maltus Garagiste (2013)Rated
Whatcha drinking tonight?Replied
What have you bought lately?Replied
The Show Cabernet Sauvignon (2013)Rated
MEXICAN WINE, PAVO REAL WINESReplied
Bota Box Zinfandel Old Vine (2013)Wishlisted
Goose Bump Velvety Red Vintage (2014)Rated