Cupcake Malbec 2010
Food Pairings for Cupcake Malbec
The long, relatively dry season, cool evenings and stony alluvial soils of Mendoza allows our Malbec to fully mature and ripen into dark and delicious berries. This wine has a heady, yet dry nose with aromas of blueberries and leather. The palate has intense flavors of chocolate, mocha and plums, matched by a soft velvety texture and hint of spice. It finishes with a note of toasted oak.
60 000 cases produced.
|Total Acidity: 0.58 grams per liter|
Best Wine Deals
Malbec Top Lists
Secret Santa 2015Replied
Ameztoi Txakolina Rose Rubentis (2014)Wishlisted
Sterling Vineyards Cabernet Sauvignon Napa Valley (2012)Reviewed
Okiwa Bay Sauvignon Blanc (2014)Reviewed
Hello Snooth! Inspiration for Craft Winemaking, Food and EntertainingReplied
Villa Cappelle Pinot Grigio Della Venezie (2014)Reviewed
Brumont Brumaire Pacherenc Moelleux (2007)Wishlisted
Renardat-Fache Vin du Bugey-Cerdon Rose (2014)Wishlisted