Crémant du Jura Brut NV

Avg Price: $24.99
3.47 5 0.5
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Winemaker's Notes:

"Nicole Deriaux produces a small amount of sparkling wine from her Chardonnay plantings. The young vines are used to ...

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MacArthur Beverages
Washington, VA (2,400 mi)
USD 22.99
750ml
Buy Now
Vinyl Wines
USD 24.99
750ml
Buy Now

Toast, honey, notes of burnt almond and brioche. A good value to celebrate everyday life! Read more

A very nice, celebratory sparkling wine for a great price. Honey, apple and bread on the nose, tart and acidic green apple and white grape, light ... Read more

Here is a delicious sparkler from the lovely (and ever sheltered from the dangers of spoofy modern winemaking) Jura mountains. From a top producer ... Read more

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User Reviews for Crémant du Jura Brut

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Snooth User: Wendy Crispell
728354,686
0.00 5
08/17/2012

Toast, honey, notes of burnt almond and brioche. A good value to celebrate everyday life!


Snooth User: atonalprime
1577901,412
3.50 5
11/28/2009

A very nice, celebratory sparkling wine for a great price. Honey, apple and bread on the nose, tart and acidic green apple and white grape, light caramel and pear finish.


External Reviews for Crémant du Jura Brut

External Review
Source: Astor Wines & Spirits
03/06/2009

Here is a delicious sparkler from the lovely (and ever sheltered from the dangers of spoofy modern winemaking) Jura mountains. From a top producer in Étoile, the wine ressembles a Champagne in that it is yeasty and full of mineral flavors and lip-smacking acidity.


External Review
Source: Astor Wines & Spirits
05/13/2008

from France


Ratings & Tags for Crémant du Jura Brut

770251 Snooth User: ceekaynj
rated this wine
3.50 5
02/14/2012

770251 Snooth User: ceekaynj
rated this wine
4.00 5
07/14/2012

Winemaker's Notes:

"Nicole Deriaux produces a small amount of sparkling wine from her Chardonnay plantings. The young vines are used to produce the Crémant. The wine undergoes both alcoholic and malolactic fermentations and then spends at least eighteen months on the lies as it passes through the second fermentation in bottle (a la Champagne). Vinified entirely dry and left strictly Brut at the time of disgorgment." -Importer

"Nicole Deriaux produces a small amount of sparkling wine from her Chardonnay plantings. The young vines are used to produce the Crémant. The wine undergoes both alcoholic and malolactic fermentations and then spends at least eighteen months on the lies as it passes through the second fermentation in bottle (a la Champagne). Vinified entirely dry and left strictly Brut at the time of disgorgment." -Importer

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Dietary Information: Organic


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