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Craggy Range Pinot Noir Martinborough Te Muna Road Vineyard 2010

Winemaker's Notes:

"Elegant and highly detailed, with plush, ripe red raspberry and cherry flavors that are fresh and juicy, joined by black tea, clove, sassafras and sage notes. Smooth and tasty, gaining momentum on the finish. Drink now through 2019." --The Wine Spectator

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External Reviews for Craggy Range Pinot Noir Martinborough Te Muna Road Vineyard

External Review
Source: JJ Buckley Fine Wines
03/15/2012

The classy 2010 vintage of this Martinborough red was hand-harvested, fermented with indigenous yeasts and matured for over a year in French oak barriques. Deeply coloured, with a fragrant, spicy, smoky bouquet, it is sturdy, rich, savoury and comple... Michael Cooper. A Pinot Noir wine from Wairarapa in New Zealand. 2010 Craggy Range Te Muna Road Vineyard Pinot Noir 750ml


External Review
Source: JJ Buckley Fine Wines
01/12/2012

A Pinot Noir wine from in New Zealand. 2010 Craggy Range Te Muna Road Vineyard Pinot Noir 750ml


External Review
Source: JJ Buckley Fine Wines
10/05/2012

Good full, bright red. Smoky, slightly reduced aromas of red cherry, strawberry, raspberry and underbrush. Rich, pliant and broad but with good energy to the soil-driven flavors of sweet red fruits, rose petal and smoky underbrush. Finishes tactil... Stephen Tanzers IWC. A Pinot Noir wine from Wairarapa in New Zealand. 2010 Craggy Range Pinot Noir Te Muna Road Vineyard 750ml


External Review
Source: JJ Buckley Fine Wines
11/14/2013

The classy 2010 vintage of this Martinborough red was hand-harvested fermented with indigenous yeasts and matured for over a year in French oak barriques. Deeply coloured with a fragrant spicy smoky bouquet it is sturdy rich savoury and complex with densely packed cherry plum spice and nut flavours ripe and finely textured. Still very youthful it should be long-lived.--Michael Cooper 5 out of 5 stars Michael Cooper.



"Elegant and highly detailed, with plush, ripe red raspberry and cherry flavors that are fresh and juicy, joined by black tea, clove, sassafras and sage notes. Smooth and tasty, gaining momentum on the finish. Drink now through 2019." --The Wine Spectator

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