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Cousino-Macul Finis Terrae Chile 2006

Winemaker's Notes:

Wine Tasting Notes The Cousino-Macul Finis Terrae is a wine of place. It is a clear reflection of the Maipo Valley terroir expressed through the finest Maipo-grown Cabernet Sauvignon and Merlot. Dark garnet, this wine exhibits a complex aroma of blackberry fruit, with lovely highlights of violets, dark plum, cocoa powder and vanilla spice. On the palate the black fruits blossom and yield to flavors of cherry, rosemary and a hint of black truffle. The slightly firm tannins carry over into a lengthy, spicy finish. This wine can be cellared for at least a decade; and because it was bottled unfiltered, it will benefit from being decanted an hour before being served.

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Cousiño-macul:
The Cousiño Macul winery is today governed by the sixth generation, direct descendents of its founder, Matías Cousiño. Like their predecessors, these Cousiños are making their mark in history by pushing quality to the limit and thereby securing Cousiño Macul's position as Chile's leading family-owned winery. As said by Arturo Cousiño, Chairma... Read more
The Cousiño Macul winery is today governed by the sixth generation, direct descendents of its founder, Matías Cousiño. Like their predecessors, these Cousiños are making their mark in history by pushing quality to the limit and thereby securing Cousiño Macul's position as Chile's leading family-owned winery. As said by Arturo Cousiño, Chairman of the Board of Directors, "Our objective is to produce world-class wines that are authentically Chilean, wines that have true varietal character and express the unique terroir of the Maipo Valley ". Read less

Wine Tasting Notes The Cousino-Macul Finis Terrae is a wine of place. It is a clear reflection of the Maipo Valley terroir expressed through the finest Maipo-grown Cabernet Sauvignon and Merlot. Dark garnet, this wine exhibits a complex aroma of blackberry fruit, with lovely highlights of violets, dark plum, cocoa powder and vanilla spice. On the palate the black fruits blossom and yield to flavors of cherry, rosemary and a hint of black truffle. The slightly firm tannins carry over into a lengthy, spicy finish. This wine can be cellared for at least a decade; and because it was bottled unfiltered, it will benefit from being decanted an hour before being served.

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