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Cousino Macul Finis Terrae(2004)
- Winery:
- Cousiño-macul
- Varietal:
- Bordeaux Blend
- Region:
- Chile > Central Valley > Maipo Valley
- Type:
- Red Wine
- User Tags:
- berry, color descriptors, spices, stone fruits, blackberry, complex, rosemary, bramble fruits, earthy, resinous
- October 2007
-
Mango and strawberry on the nose. Nice wine, long finish, no heat, easy tannins.
$12
90 points WKH
-
Source:
Wine.com
- 60% Cabernet Sauvignon and 40% Merlot Dark purple, this wine begins with immediately accessible scents of black plum, cassis, wild blueberry and cocoa powder. As it expands in the glass, it reveals layers of rosemary, tarragon, light toasty oak, and earthy, mineral notes. Soft, rich and expansive on the palate, it showcases dense ripe fruit flavors of blackberry and plum, with secondary notes of mocha, anise and oak spices. Supple, with fine-grained tannins, it is inticately structured and seamless. Though drinking well in its youth, it can age gracefully to reach peak in 6-8 years.
-
July 2007
- Deep and dark, this red blend is complex. Blackberries, violets and cocoa abound in the bouquet with cherries, rosemary and black truffle appearing on the palate. Lengthy, spicy finish with subtle tannins.
- Gregory Dal Piaz
- New York, NY
- September 2008
- opaque dark ruby, nose in a much warmer register with baked cherries, funky moist earth, diesel exhaust, creosote, harb rubber, jammy blackberries, vitamins, gamy lamb with rosemary, impressive complexity if built apon a base of over-ripe fruit - bigger in the mouth, sweet yet not overtly fruity, acidity is a touch low, bit minty and vanilla indistinct dark fruits, drying finish is a bit pruny yet there are refreshing notes of chalk and tobacco/dried herbs, a long finish that turns loose and indistinct then returns with notes of green pepper and roasted fennel. I don't really like this read more...
- Wine Advocate # 171
- Jun-07
- 88/100
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April 2008
