Cougar's Leap Black Rock Zinfandel Red Hills Lake County 2009

Editorial Review by Gregory Dal Piaz:

Fresh oak greets the nose along with sour blue and black fruits that have a meaty edge to them. This is cool and firm on the palate with flavors of thoroughly ripe dark berry—almost curranty fruit—with blueberry accents and a nutty top note. The oak turns a touch smoky on the moderately long finish, which has blueberry and tart cranberry notes. 90 points

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  • 2009

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Color: Red
Varietal: Zinfandel
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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe

Editorial Reviews for Cougar's Leap Black Rock Zinfandel Red Hills Lake County

Snooth User: Gregory Dal Piaz
89065213,384
4.00 5
03/20/2013

Fresh oak greets the nose along with sour blue and black fruits that have a meaty edge to them. This is cool and firm on the palate with flavors of thoroughly ripe dark berry—almost curranty fruit—with blueberry accents and a nutty top note. The oak turns a touch smoky on the moderately long finish, which has blueberry and tart cranberry notes. 90 points



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