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Cotinone 2005

Winemaker's Notes:

Tasting Notes: A superb, well-bodied,harmonious red wine. A quality wine which will be especially appreciated by experts. Ideal with pasta dishes served with a highly flavoured meat and with firm curd cheese. Winner of TRE BICCHIERI Gambero Rosso 2007 Percentage Grape: 1/3 Montepulciano, 1/3 Aglianico, 1/3 Cabernet Sauvignon Date of Harvest: September- October Vinification Method: Traditional in red with macerations skin contact for 22 days Type of Wood: french troncais Malolactic: Totally developed in barrels Alcohol Percentage: 13 % Sugar Rate: 0-5 g/l

Region: Italy » Puglia

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  • 2005

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Color: Red
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Tasting Notes: A superb, well-bodied,harmonious red wine. A quality wine which will be especially appreciated by experts. Ideal with pasta dishes served with a highly flavoured meat and with firm curd cheese. Winner of TRE BICCHIERI Gambero Rosso 2007 Percentage Grape: 1/3 Montepulciano, 1/3 Aglianico, 1/3 Cabernet Sauvignon Date of Harvest: September- October Vinification Method: Traditional in red with macerations skin contact for 22 days Type of Wood: french troncais Malolactic: Totally developed in barrels Alcohol Percentage: 13 % Sugar Rate: 0-5 g/l

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