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Côte-Rotie les Bécasses Maison Chapoutier 2007

Winemaker's Notes:

The excellent 2007 Cote Rotie Les Becasses exhibits aromas of melted road tar,<br/>bacon fat, tapenade, black currants, and weedy undertones. Medium-bodied,<br/>fleshy, and made in a broader style than the 2006, both wines are best drunk<br/>during their first 10-15 years of life. <br/>(Robert Parker - Wine Advocate - Apr 09)

Vintages

  • 2007

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Winery: Côte Rôtie
Color: Red
Varietal: Syrah
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The excellent 2007 Cote Rotie Les Becasses exhibits aromas of melted road tar,<br/>bacon fat, tapenade, black currants, and weedy undertones. Medium-bodied,<br/>fleshy, and made in a broader style than the 2006, both wines are best drunk<br/>during their first 10-15 years of life. <br/>(Robert Parker - Wine Advocate - Apr 09)

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