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96 points Antonio Galloni (Wine Advocate): The 2010 Corton-Charlemagne is the epitome of elegance, finesse and refine...Read more...
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RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Corton-Charlemagne Grand Cru Bonneau du Martray
96 points Antonio Galloni (Wine Advocate): The 2010 Corton-Charlemagne is the epitome of elegance, finesse and refinement in white Burgundy. Readers will have a very, very hard time finding a wine with this much pure class and textural finesse. Smoke, flint, crushed rocks and citrus all flow through to the vibrant, pointed finish. Today, the 2010 is incredibly tight, and needs more time in bottle to soften. It is a dazzling wine endowed with laser-like focus and tons of purity. Anticipated maturity: 2015+. (Aug 2012)
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