• ST: 93

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Corino Barolo DOCG 2001

Winemaker's Notes:

Vinification and aging: Maceration on the skins in steel vats with temperature control for one week, aging in oak casks for approximately 24 months. The wine is cellared in the bottle before release.

Region: Italy » Piedmont

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Winery: Giovanni Corino
Color: Red
Varietal: Nebbiolo
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Vinification and aging: Maceration on the skins in steel vats with temperature control for one week, aging in oak casks for approximately 24 months. The wine is cellared in the bottle before release.

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Dietary Information: Organic


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