Corbières Blason d'Aussières 2008
- Winery: Château d'Aussieres
- Region: France
- Varietal: Barbera
- There are currently no submitted critic scores.
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Continental Fine Wines Greenwich, CT (350 mi) |
USD
20.29
$15.99 750ml |
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Vintage Fine Wines Willton, CT (260 mi) |
USD
21.59
$16.19 750ml |
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| See 11 more prices » | ||
deep dark plummy notes, jammy nose, and bursting with lots of fruit on the palate. Read more
This is very meaty. Dry dusty tannins with enough acidity to pair well with tomato sauce based pasta dishes. Read more
I bought this bottle of wine for ten pounds.Chateau Aussieres [www.aussieres.com] is a very large 550 hectare estate with a long history,located ne... Read more
Food Pairings for Corbières Blason d'Aussières
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Continental Fine Wines Greenwich, CT (350 mi) |
Blason D'aussieres Corbieres 2008 » |
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Vintage Fine Wines Willton, CT (260 mi) |
Blason D'aussieres Corbieres 2008 » |
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Ninety9 Bottles Norwalk, CT (260 mi) |
Blason D'aussieres Corbieres 2008 » |
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International Wine Shop Westport, CT (260 mi) |
Blason D'aussieres Corbieres 2008 » |
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GreatCorks.com Danbury, CT (270 mi) |
Blason D'aussieres Corbieres 2008 » |
User Reviews for Corbières Blason d'Aussières
Add your reviewdeep dark plummy notes, jammy nose, and bursting with lots of fruit on the palate.
This is very meaty. Dry dusty tannins with enough acidity to pair well with tomato sauce based pasta dishes.
I bought this bottle of wine for ten pounds.Chateau Aussieres [www.aussieres.com] is a very large 550 hectare estate with a long history,located near Narbonne in the South of France that was bought by the Rothschild family in the late 1990's and they have subsequently invested a great deal of time,money and effort in improvement.Blason D'Aussieres is the second wine.It is an AOC Corbieries made up of 40% syrah,30% grenache,20% mourverde and 10%carrignan and 20% of the wine gets matured in oak barrels.I drank the wine the other evening with my home-made coq-au-vin.I thought it a very nice wine with soft tannins,plenty of fruit [think plums or blackcurrants] and a hint of spice.
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