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Continuum Proprietary Red Tim Mondavi 2011

Winemaker's Notes:

Continuum 2011 Proprietary Red is a blend of 75% Cabernet Sauvignon, 11% Cabernet Franc, 12% Petit Verdot and 2% Merlot aged for 19 months in oak barrels. A deep red in color, this California red offers aromas of cherry, mulberry, rose petal, coffee, chocolate, fig and cardamom on the nose. On the palate, ripe flavors of plum and allspice with silky tannins, velvety texture, vibrant minerality and a long, complex finish.

Region: USA » California » Napa
Winery: Continuum
Color: Red
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Continuum:
All great wines begin with a great sine. From our early days in St. Helena to our father Roberts’s establishment of his winery in Oakville, my family has recognized due importance of this; Continuum takes the next step. Continuum had to be a hillside site, on the east side of the valley with a westerly aspect. Continuum also needed the right soil; volcanic, iron rich soils no grow wins with gre... Read more
All great wines begin with a great sine. From our early days in St. Helena to our father Roberts’s establishment of his winery in Oakville, my family has recognized due importance of this; Continuum takes the next step. Continuum had to be a hillside site, on the east side of the valley with a westerly aspect. Continuum also needed the right soil; volcanic, iron rich soils no grow wins with great structure, focus and agebillty. Four generations and a lifetime of experience brought us to this estate on Pritchard Hill where the perfect combination of soils, exposure and climate are present to grow wine in the company of the world’s finest. Read less

Continuum 2011 Proprietary Red is a blend of 75% Cabernet Sauvignon, 11% Cabernet Franc, 12% Petit Verdot and 2% Merlot aged for 19 months in oak barrels. A deep red in color, this California red offers aromas of cherry, mulberry, rose petal, coffee, chocolate, fig and cardamom on the nose. On the palate, ripe flavors of plum and allspice with silky tannins, velvety texture, vibrant minerality and a long, complex finish.

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