Concha Y Toro Sauvignon Blanc Terrunyo 2011

Avg Price: $19.99
3.2 5 0.5
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Winemaker's Notes:

“This is about as racy as Sauvignon Blanc from Chile gets. It’s green and melon-like on the nose, with punchy asparag...

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  • SN: 88

    Snooth Editorial Score

    88

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Amity Wines
New Haven, CT (290 mi)
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750ml
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Very light and fine on the nose with gooseberry and lees aromas and tense blades of grass. Tense and in a more mineral style, with nice depth, love... Read more

Earthy, leesy, floral, dusty and mineral on the nose with subdued, innate greengage plum sweetness. On the palate this is open and fairly rich with... Read more

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Editorial Reviews for Concha Y Toro Sauvignon Blanc Terrunyo

Snooth User: Gregory Dal Piaz
89065197,671
0.00 5
06/05/2012

Very light and fine on the nose with gooseberry and lees aromas and tense blades of grass. Tense and in a more mineral style, with nice depth, lovely ripeness and real clarity on the vibrant, mineral and peach skin mid-palate. Dusty on the finish with green apple and spice notes wrapped in a lovely mineral gauze. 91pts


Snooth User: Gregory Dal Piaz
89065197,671
0.00 5
06/05/2012

Earthy, leesy, floral, dusty and mineral on the nose with subdued, innate greengage plum sweetness. On the palate this is open and fairly rich with some herbal notes, more melon and a touch of gunpowder, all leading to a soft yet fairly intense finish with lemon oil notes. 88pts


User Reviews for Concha Y Toro Sauvignon Blanc Terrunyo

Winemaker's Notes:

“This is about as racy as Sauvignon Blanc from Chile gets. It’s green and melon-like on the nose, with punchy asparagus and lime aromas. It is wide awake on the palate, where citrusy acids push lemon, lime, green herb and lemongrass flavors. It cuts like a razor; drink with shellfish.” WE 3/13

“This is about as racy as Sauvignon Blanc from Chile gets. It’s green and melon-like on the nose, with punchy asparagus and lime aromas. It is wide awake on the palate, where citrusy acids push lemon, lime, green herb and lemongrass flavors. It cuts like a razor; drink with shellfish.” WE 3/13

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