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A darkish ruby red color, muskmelon (a bit offputting at first) and red cherry scents, earthy tart dark cherry flavor, with a smooth finish. From t... Read more
Another hit for Concha y Toro. This Pinot Noir is more an aromatic kind of floral burgundy than a full body weigth californian. Read more
Wonderful nose make high expectations that taste cant keep with it. Read more
Greece Athenian Salad featuring RiceSelect™ Texmati® Brown Rice
Heart-healthy RiceSelect™ Texmati® Brown Rice has a slightly nutty taste that goes well with flavors like feta, olives, and Pinot Noir Wines
Food Pairings for Concha Y Toro Pinot Noir Casillero del Diablo
A darkish ruby red color, muskmelon (a bit offputting at first) and red cherry scents, earthy tart dark cherry flavor, with a smooth finish. From the original musky aroma, we weren't sure we'd like this wine, but it opened up beautifully.
Another hit for Concha y Toro. This Pinot Noir is more an aromatic kind of floral burgundy than a full body weigth californian.
Wonderful nose make high expectations that taste cant keep with it.
Not too complex. Good value. I don´t use to like the casillero line, but this one is a good cheap pinot noir.
Recommended by Debi
This wine is Chilean, not Spanish.
External Reviews for Concha Y Toro Pinot Noir Casillero del Diablo
Aromas of black cherry and oak rise from the glass of this light bodied Pinot Noir. The palate is full of deep fruit flavor propped up by damp earth. Be adventurous and try with grilled Italian sausage.
Auge: leuchtendes Hellrot; Nase: Aromen nach Erdbeere und Himbeere mit leichten Röstaromen; Gaumen: mittlerer Körper, vollmundig und anhaltenden Abgang
Supple and silky, ripe red raspberries and strawberries prevail, with notes of woodsy spice and cream. A great alternative to California Pinots.
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