Concha Y Toro Merlot Casillero del Diablo 2005
Appellation Central Valley. Vintage 2005. Soil Riverbench and benchland associated soils. Aging 70% aged in small American oak barrels and 30% in stainless steel tanks during 8 months. Colour Dark and deep purple. Nose Subtle aromas of chocolate, dark plums, berries, and spices, with hints of vanilla an and smoke. Taste Medium-bodied, with lovely tannins and a long, pretty finish. Accompanies A great match to lightly spiced red meats and mature cheeses.
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Best Chilean wine I"ve had in a long time. very good and easily pared with anything!
Big Me, I fan of the brand - the Merlot is consistently pleasant with it's structure, fine balance and presentation of the fruit on the mix. I love the history of the vineyard and the sincere attention to fine detail from a large wine operation. Me, I find sexy time from timely airing of the wine in my favorite pot, or get great results from a little swirl from an aerator... this is a wine to drink, now. Love it with an earthy meal...
Vino chileno. Monovarietal Merlot. Otro bombazo en cuanto a relación calidad/precio. Compré 3 botellas a un precio ridículo y me duraron 3 días ;-) Suave y con aromas a cacao y a frambuesa. Me gustó mucho.
Muy buen Merlot de Chile!
Food Pairings for Concha Y Toro Merlot Casillero del Diablo
Spicy Salmon & Avocado Tower
Coconut Rice Sweet Potato Cheesecake
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