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Concha Y Toro Carmenere Peumo Marques de Casa Concha 2013

Winemaker's Notes:

94 points Wine & Spirits: The cool 2013 season produced some great carmenère, like this tense red from Peumo. It feels electric, the flavors red, fresh and herbal, the tannins spicy and sharply defined. It shows an agile and cheerful side of the variety, as the team at Concha y Toro explores a refreshing style of carmenère. (Jun 2015)

Concha Y Toro:
Our vision is the Company dream. It is where we want the Concha y Toro brand to be in the near future. Concha y Toro aims to be a leading global branded wine Company. Today, Concha y Toro is Latin America’s major wine exporter and with presence in over 130 countries, one of the world’s most important wine brands. It is a truly global company where tradition and innovation meet to un... Read more
Our vision is the Company dream. It is where we want the Concha y Toro brand to be in the near future. Concha y Toro aims to be a leading global branded wine Company. Today, Concha y Toro is Latin America’s major wine exporter and with presence in over 130 countries, one of the world’s most important wine brands. It is a truly global company where tradition and innovation meet to underwrite a commitment to our customers to offer the best quality and wine-drinking experience. The Company’s agricultural and winemaking philosophy is oriented to achieving quality throughout the productive process and in enhancing the distinctive characteristics of each original vineyard. The diversity of soils and climates of its estates has allowed the Company to have the widest diversity of wine varieties in the Chilean wine industry. In addition, an intense dedication to the vineyard and permanent research has allowed the Company to determine the best terroirs for each grape variety and to produce outstanding wines with worldwide acclaim. Read less

94 points Wine & Spirits: The cool 2013 season produced some great carmenère, like this tense red from Peumo. It feels electric, the flavors red, fresh and herbal, the tannins spicy and sharply defined. It shows an agile and cheerful side of the variety, as the team at Concha y Toro explores a refreshing style of carmenère. (Jun 2015)

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