Wine.com (CA) USD 17.00 750ml
Wineomart USD 11.89 3000ml

Columbia Crest H Chevaux Horse Heaven Hills 2011

Winemaker's Notes:

"Aromas of fresh blueberries, anise and earth lead to firm and supple tannins on the palate. This red wine blend presents incredible depth, with layered flavors of candied nuts, licorice and dark chocolate that lead to a mocha finish featuring ample, sweet tannins." -Winery

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Columbia Crest:
At Columbia Crest we pride ourselves on delivering handcrafted, superior-quality small-lot wines, as well as affordable everyday Washington wines. Our first release in 1984 started a tradition that has established us as one of America’s most popular and fast-growing wineries.

External Reviews for Columbia Crest H Chevaux Horse Heaven Hills

External Review
Source: Premium Wine & Spirits
06/28/2014

Three quarters Syrah with the rest Merlot and aged in a mixture of American and French oak (30% new), it has notes of plum, blueberry and vanilla with a soft, elegant feel and a long, chocolatey finish.


External Review
Source: Premium Wine & Spirits
06/28/2014

Supple, ripe, medium-weight and appealing, with blackberry and pear flavors, lingering gently. Syrah and Merlot. Drink now.


External Review
Source: The Wine Buyer
12/06/2013

Aromas of fresh blueberries, anise and earth lead to firm and supple tannins on the palate. This red wine blend presents incredible depth, with layered flavors of candied nuts, licorice and dark chocolate that lead to a mocha finish featuring ample, sweet tannins.


External Review
Source: Premium Wine & Spirits
07/06/2014

This syrah-merlot blend is chewy and dark, with the scent of black currants and a touch of oak. The palate is balanced as it remains juicy — the syrah at work — angling for a plate of chicken sausages.



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"Aromas of fresh blueberries, anise and earth lead to firm and supple tannins on the palate. This red wine blend presents incredible depth, with layered flavors of candied nuts, licorice and dark chocolate that lead to a mocha finish featuring ample, sweet tannins." -Winery

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