Vinification * Grapes were destemmed, crushed and inoculated to begin fermentation. * Fermentation lasted 7...Read more...
Food Pairings for Columbia Crest Chardonnay Blend Columbia Valley
good value,fruity,spicy,medium bodied
Maybe I kept it too long, but nothing special or inspiring. Leaves undesirable aftertaste on tongue.
For the unbelievable price, this is a great table wine. Thanks for Randy Elrod for the recommendation.
Vinification * Grapes were destemmed, crushed and inoculated to begin fermentation. * Fermentation lasted 7-10 days on the skins, with a twice-daily pumpover regime. * The wine aged 12 months in French and American oak barrels. Technical Data * Total acidity: 0.53 g/100ml * pH: 3.66 * Alcohol: 13.50%
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