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11/29/08 The wine has a dark rich color which was fitting us on this cold winter evening. The nose presented us clear notes of black cherry and sp... Read more
Yum! A nice, red wine with none of the harsh tannin overtones that make me think 'I'll have heartburn if I finish this glass!' The berry flavors ... Read more
I really liked this one. had it with the stuffed shells and molten lava cakes on Jamie's B-day Read more
Food Pairings for Columbia Crest Cabernet Sauvignon Columbia Valley
11/29/08 The wine has a dark rich color which was fitting us on this cold winter evening. The nose presented us clear notes of black cherry and spice. The initial taste was black cherry followed by a longer, buttery finish. Although a fan of drier wines, this wine is a nice departure. A good buy!
Yum! A nice, red wine with none of the harsh tannin overtones that make me think 'I'll have heartburn if I finish this glass!' The berry flavors are apparent and I like that, too. A little light on the chocolate overtones but, all in all, a very drinkable cabernet sauvignon.
I really liked this one. had it with the stuffed shells and molten lava cakes on Jamie's B-day
External Reviews for Columbia Crest Cabernet Sauvignon Columbia Valley
Wine Tasting NotesThis minimally oaked Cabernet Sauvignon presents fruit-forward aromas and flavors of slight cherry and blueberry throughout the wine; it balances out with fruit, soft oak, and hints of coca on the lingering finish.
Columbia Crest Two Vines Cabernet Sauvignon 2005: empf. Trinktemperatur 12-16°C, in Barriques gereift (12 Monate), lagerfähig 3 - 5 Jahre ab Jahrgang,Jahrgang: 2005Inhalt: 0,75 LRegion: Washington StateWeingut: Columbia CrestRebsorte: 100% Cabernet SauvignonRestzucker: trockenRestsäure: 6 g/LiterAlkoholgehalt: 13,5 % Rotwein
Wine Tasting NotesCocoa and black cherry aromatics proceed a subtle and harmonious oak and fruit balance on the palate. This supple, luxurious wine trails with a seductive cherry chocolate finish.
Columbia Crest Grand Estate Cabernet Sauvignon 2005: Empfohlene Serviertemperatur: 16-18°C, in Barriques gereift (16 Monate), lagerfähig 5 - 7 Jahre ab JahrgangJahrgang: 2005Inhalt: 0,75LRegion: Washington StateWeingut: Columbia CrestRebsorte: Cabernet SauvignonRestzucker: trockenRestsäure: 5,75 g/LiterAlkoholgehalt: 13,5 % Rotwein
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