Colgin Cabernet Sauvignon Napa Valley Herb Lamb 1999
- Winery: Herb Lamb Vineyards
- Region: USA » California » Napa
- Varietal: Cabernet Sauvignon
Winemaker's Notes:
Aromas of ripe, dense, black fruits coupled with a strong blueberry essence and floral notes showcase the wonderful t...
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WS: 92
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Wine.com (CA) San Francisco, CA (2,500 mi) |
USD
109.00
$109.00 750ml |
Buy Now |
|
San Francisco Wine Trading Company San Francisco, CA (2,500 mi) |
USD
349.00
$349.00 750ml |
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Food Pairings for Colgin Cabernet Sauvignon Napa Valley Herb Lamb
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Wine.com (CA) San Francisco, CA (2,500 mi) |
Herb Lamb HL Vineyards Cabernet Sauvignon 1999 »
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San Francisco Wine Trading Company San Francisco, CA (2,500 mi) |
Colgin, Cabernet Sauvignon, Herb Lamb Vineyard Napa Valley » |
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HoustonLiquors.com Houston, TX (1,200 mi) |
Colgin Cabernet Sauvignon Herb Lamb (1999) » |
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Wine.com (NV) San Francisco, NV (2,500 mi) |
Herb Lamb Vineyard Hl Cabernet Sauvignon (1999) »
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Wine.com (OH) San Francisco, OH (2,500 mi) |
Herb Lamb Vineyard Hl Cabernet Sauvignon (1999) »
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External Reviews for Colgin Cabernet Sauvignon Napa Valley Herb Lamb
A Cabernet Sauvignon wine from California in USA. 1999 Herb Lamb HL Vineyards Cabernet Sauvignon 750ml
The 1999 Cabernet Sauvignon Herb Lamb Vineyard is performing significantly better out of bottle than it did from cask. This 200-case cuvee spent 26 months in oak. Its opaque purple color is followed by a gorgeous perfume of graphite, creme de cassis,... Robert Parker's Wine Advocate. A Cabernet Sauvignon wine from California in USA. 1999 Colgin Cabernet Sauvignon Herb Lamb Vineyard 750ml
Winemaker's Notes:
Aromas of ripe, dense, black fruits coupled with a strong blueberry essence and floral notes showcase the wonderful terroir of the Herb Lamb Vineyard. Beginning with the saturated dark color and brilliant clarity, one can see that 1999 was a very ripe and complex vintage in Napa Valley. The 1999 vintage of Colgin "Herb Lamb Vineyard" Cabernet Sauvignon is the smallest to date. A selective replanting process instigated by vineyard owner Herb Lamb coupled with meticulous sorting of the fruit yielded an extremely limited production from this vintage. A moderate growing season, coupled with a low yield produced a level of ripeness revealed in the 14.8% alcohol and high level of saturated black color. Elements of high-tone black skinned fruits intermingle with an essence of fresh earth and even a hint of white pepper, tobac and exotic spices. This cuvee was aged for 26 months in 100% new Taransaud barrels, thus elevating the bouquet to the signature Colgin level of complexity. Bottled unfined and unfiltered in late November 2001, we think that with a careful bottle aging regime this wine will continue to age and build complexity for at least two decades.
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