Cockburns Fine Tawny Port

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Winemaker's Notes:

Fine Tawny is aged for about the same amount of time as Cockburns Fine Ruby (about three years), but in smaller barre...

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Very strong alcohol content over 20%. Very smooth and somewhat sweet actually but mostly a fine aged oak taste almost like whiskey. Read more

Fine Tawny is aged for about the same amount of time as Cockburns Fine Ruby (about three years), but in smaller barrels to hasten aging to a reddis... Read more

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User Reviews for Cockburns Fine Tawny Port

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Snooth User: Allynnn
75770612
3.00 5
02/04/2011

Very strong alcohol content over 20%. Very smooth and somewhat sweet actually but mostly a fine aged oak taste almost like whiskey.


External Reviews for Cockburns Fine Tawny Port

External Review
Source: Shop Wine Direct
01/18/2009

Fine Tawny is aged for about the same amount of time as Cockburns Fine Ruby (about three years), but in smaller barrels to hasten aging to a reddish amber (tawny) color and to develop a smoother, nutty flavor. Many of these wines are also left "upriver" in the Douro Valley to age in the hotter climate (the "Douro Bake"), thus speeding the aging process and lightening the color. Tawny port is bottled filtered and ready to drink. Tawny is a smoother, more mellow drink than Ruby. From its aging in wood, Cockburns Fine Tawny loses some of its color and sweetness and acquires the classic nutty/butterscotch flavor of tawny port. This wine is produced from grapes grown in the lower Douro, which are less pigmented and better suited for tawny port. Cockburns Fine Tawny has a smooth full flavor with a toffee nose. As a dessert wine, Fine Tawny pairs well with cream-based desserts such as cheesecake or crme brulee. Cockburns Fine Tawny may also be enjoyed chilled, and served with almonds or pecans.


Winemaker's Notes:

Fine Tawny is aged for about the same amount of time as Cockburns Fine Ruby (about three years), but in smaller barrels to hasten aging to a reddish amber (tawny) color and to develop a smoother, nutty flavor. Many of these wines are also left "upriver" in the Douro Valley to age in the hotter climate (the "Douro Bake"), thus speeding the aging process and lightening the color. Tawny port is bottled filtered and ready to drink. Tawny is a smoother, more mellow drink than Ruby. From its aging in wood, Cockburns Fine Tawny loses some of its color and sweetness and acquires the classic nutty/butterscotch flavor of tawny port. This wine is produced from grapes grown in the lower Douro, which are less pigmented and better suited for tawny port. Cockburns Fine Tawny has a smooth full flavor with a toffee nose. As a dessert wine, Fine Tawny pairs well with cream-based desserts such as cheesecake or crme brulee. Cockburns Fine Tawny may also be enjoyed chilled, and served with almonds or pecans.

Fine Tawny is aged for about the same amount of time as Cockburns Fine Ruby (about three years), but in smaller barrels to hasten aging to a reddish amber (tawny) color and to develop a smoother, nutty flavor. Many of these wines are also left "upriver" in the Douro Valley to age in the hotter climate (the "Douro Bake"), thus speeding the aging process and lightening the color. Tawny port is bottled filtered and ready to drink. Tawny is a smoother, more mellow drink than Ruby. From its aging in wood, Cockburns Fine Tawny loses some of its color and sweetness and acquires the classic nutty/butterscotch flavor of tawny port. This wine is produced from grapes grown in the lower Douro, which are less pigmented and better suited for tawny port. Cockburns Fine Tawny has a smooth full flavor with a toffee nose. As a dessert wine, Fine Tawny pairs well with cream-based desserts such as cheesecake or crme brulee. Cockburns Fine Tawny may also be enjoyed chilled, and served with almonds or pecans.

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