Cockburn Porto Vintage 2003

Winemaker's Notes:

GRAPE SOURCEAppellation: Porto / Douro Valley Region: Cima Corgo and DouroSuperior Estate/Quinta: Quinta dos Canais & Quinta do AtaydeVarietal Composition: - 60% Touriga Nacional, 40% Tinta Roriz, Tinta Barroca and Touriga FrancaHarvest Brix: 24

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Cockburn's Port:
Cockburn's (Coh-burns) was founded in 1815 and has grown to become one of the world's great port houses. Makers of a complete line of fine ports, including Cockburn's Special Reserve - the world's most popular premium port - Cockburn's is known worldwide for its mature, less sweet wine style. What sets Cockburn's apart from all other port houses is a rigorous quality control standard exercised... Read more
Cockburn's (Coh-burns) was founded in 1815 and has grown to become one of the world's great port houses. Makers of a complete line of fine ports, including Cockburn's Special Reserve - the world's most popular premium port - Cockburn's is known worldwide for its mature, less sweet wine style. What sets Cockburn's apart from all other port houses is a rigorous quality control standard exercised on all aspects of production. Being the largest vineyard owner in the Port district also gives Cockburn's significant access to stocks of aged wines for its many fine blends. Cockburn's family of ports includes Special Reserve, Vintage Port, Anno (Late Bottled Vintage) and Quinta dos Canais (Single Quinta Vintage), Fine Ruby, Fine Tawny, and 10- and 20-year-old Tawnies. Read less

Member Reviews for Cockburn Porto Vintage

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Snooth User: ryanopaz
278311,619
0.00 5
08/08/2007

1st Melons, grape, clove and black liquorice on the nose. Tannins are soft with medium acid. The palate is candy like with earth cherry, blackberry, wood and earth. 3.5/5 2nd Melon nuts, wood, and acetone? Candy like in the mouth with blackberry, currant, and showing a soft background of tannins and high acidity. [NR]



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GRAPE SOURCEAppellation: Porto / Douro Valley Region: Cima Corgo and DouroSuperior Estate/Quinta: Quinta dos Canais & Quinta do AtaydeVarietal Composition: - 60% Touriga Nacional, 40% Tinta Roriz, Tinta Barroca and Touriga FrancaHarvest Brix: 24

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