Cloudy Bay Vineyards Sauvignon Blanc Te Koko Marlborough 2010
"Our 2010 Te Koko offers an abundance of aromas including sweet herbs, nectarine, honeysuckle floral and a hint of smoke. The palate is equally complex opening with a creamy richness that brightens quickly with lemon sorbet and grapefruit pith. Fine yet textural, our Te Koko 2010 draws you in with savoury undertones, biscuit complexity and ginger nut. A long, lingering finish. Our Te Koko is incredibly food friendly, complementing a range of cuisine."- Cloudy Bay Vineyards
Cloudy Bay has been the benchmark New Zealand wine, from the iconic New Zealand winemaker Kevin Judd, since its founding in 1985 as one of the first 5 wineries in Marlborough. The ultra-premium wines express the purity and intensity of fruit flavors naturally afforded by the top vineyard sites and maritime climate.