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Cloudy Bay Sauvignon Blanc New Zealand 2016

Winemaker's Notes:

90 Points, James Suckling: "Really striking aromatics. Unmistakable passion fruit and lime citrus with subtle grassy and herbal complexity. The bold, flamboyant fruit is what takes center stage here. There's a fleshy, succulent feel to the palate. Acidity keeps it vibrant and the flavors hold fresh and lively. As appealing as ever. Drink now."

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Cloudy Bay Vineyards:
Cloudy Bay has been the benchmark New Zealand wine, from the iconic New Zealand winemaker Kevin Judd, since its founding in 1985 as one of the first 5 wineries in Marlborough. The ultra-premium wines express the purity and intensity of fruit flavors naturally afforded by the top vineyard sites and maritime climate.

90 Points, James Suckling: "Really striking aromatics. Unmistakable passion fruit and lime citrus with subtle grassy and herbal complexity. The bold, flamboyant fruit is what takes center stage here. There's a fleshy, succulent feel to the palate. Acidity keeps it vibrant and the flavors hold fresh and lively. As appealing as ever. Drink now."

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