Clos Mogador Priorat 2009

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Winemaker's Notes:

"Asian spices, tapenade, incense, licorice, espresso, and blackberry aromas inform the nose of this structured, dense...

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Wine Wise
Greenwich, CT (250 mi)
USD 79.49
750ml
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Sussex Wines and Spirits
New York, NY (220 mi)
USD 56.99
750ml
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The 2009 Clos Mogador was tasted from a barrel sample. Asian spices, tapenade, incense, licorice, espresso, and blackberry aromas inform the nose o... Read more

The 2009 Clos Mogador has a more opulent, luscious bouquet than the 2008, with lifted, high-toned floral fruit (iodine, star anise and sloe) and a ... Read more

The 2009 Clos Mogador has a more opulent luscious bouquet than the 2008 with lifted high-toned floral fruit (iodine star anise and sloe) and a smud... Read more

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User Reviews for Clos Mogador Priorat

External Reviews for Clos Mogador Priorat

External Review
Source: JJ Buckley Fine Wines
11/17/2011

The 2009 Clos Mogador was tasted from a barrel sample. Asian spices, tapenade, incense, licorice, espresso, and blackberry aromas inform the nose of this structured, dense plush, powerful yet elegant offering. It is beautifully proportioned with exce... Robert Parkers Wine Advocate. A Proprietary Blend wine from Priorat in Spain. 2009 Clos Mogador 1500ml


External Review
Source: JJ Buckley Fine Wines
06/27/2012

The 2009 Clos Mogador has a more opulent, luscious bouquet than the 2008, with lifted, high-toned floral fruit (iodine, star anise and sloe) and a smudge of warm alcohol. The palate is full-bodied with succulent, gamey dark fruits and an underlying e... Robert Parkers Wine Advocate. A Proprietary Blend wine from Priorat in Spain. 2009 Clos Mogador 750ml


External Review
Source: JJ Buckley Fine Wines
11/14/2013

The 2009 Clos Mogador has a more opulent luscious bouquet than the 2008 with lifted high-toned floral fruit (iodine star anise and sloe) and a smudge of warm alcohol. The palate is full-bodied with succulent gamey dark fruits and an underlying earthiness that should develop with bottle age. It exudes fine tension and poise and is very expressive on the structured finish which will mellow nicely. Clos Mogador needs no introduction. Rene Barbier was a pupil of Jean-Claude Berrouet and is one of the "


Winemaker's Notes:

"Asian spices, tapenade, incense, licorice, espresso, and blackberry aromas inform the nose of this structured, dense plush, powerful yet elegant offering. It is beautifully proportioned with exceptional length and incipient complexity. Give it 4-5 years of cellaring and drink it from 2015 to 2029...95-98" WA 5/11

"Asian spices, tapenade, incense, licorice, espresso, and blackberry aromas inform the nose of this structured, dense plush, powerful yet elegant offering. It is beautifully proportioned with exceptional length and incipient complexity. Give it 4-5 years of cellaring and drink it from 2015 to 2029...95-98" WA 5/11

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