Clos l'Eglise 2009

External Review by Millesima USA LLC:

1 x 375ML Half Bottle

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

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External Reviews for Clos l'Eglise

External Review
Source: Millesima USA LLC
05/18/2010

1 x 375ML Half Bottle


External Review
Source: JJ Buckley Fine Wines
09/22/2010

After the brilliant 1998, 2000, 2001, and 2005, I didn't think proprietor Helene Garcin and consulting winemaker Dr. Alain Raynaud could do any better, but the 2009 Clos l'Eglise may turn out to be superior to the aforementioned vintages. An extraord... Robert Parker's Wine Advocate. A Bordeaux Blend wine from Bordeaux in France. 2009 Clos l'Eglise 1500ml


External Review
Source: Millesima USA LLC
05/18/2010

1 x 1500ML Magnum


External Review
Source: JJ Buckley Fine Wines
06/05/2012

Still closed on nose and undeveloped on palate at this time. However, hints of exotic cocoa-laced black fruit along with a gorgeous minty component . The fruit here has a sense of sweetness and is rich enough to bridge the gap towards a seemless and ... Chuck Hayward. A Bordeaux Blend wine from Bordeaux in France. 2009 Clos lEglise 1500ml




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