Clos du Bois Merlot Alexander Valley Reserve 2009

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Buffalo, NY (280 mi)
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750ml
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This lush, velvety Merlot has a deep, inky, ruby-red color with heady aromas of cedar, tobacco, blackberry, and baking spices. Concentrated flavors... Read more

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

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External Reviews for Clos du Bois Merlot Alexander Valley Reserve

External Review
Source: Grand Wine Cellar
11/15/2013

This lush, velvety Merlot has a deep, inky, ruby-red color with heady aromas of cedar, tobacco, blackberry, and baking spices. Concentrated flavors of dark chocolate, espresso, mocha, black cherry, and blackberry are followed by a toasty oak finish. The wine is round and full-bodied with silky tannins.


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