Clos du Bois Cabernet Sauvignon Dry Creek Valley Proprietor's Reserve 2007

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2.87 5 0.5
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Winemaker's Notes:

Our Cabernet Sauvignon ranks among our most popular Classics varietals. We carefully select the grapes to achieve the...

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67 Liquor Shop
Fort Lauderdale, FL (2,900 mi)
USD 8.67
750ml
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Online Wine and Liquor
USD 16.99
750ml
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Nice wine, deep fruit nose with a subtle oak and fruit flavor. It ends fruity with soft tannins and a cigaratte ash. I would purchase this one as... Read more

it could have been that I had been driving all day but it tasted like a nice little heaven in a bottle! fruity and playful with a spicy finish! Read more

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User Reviews for Clos du Bois Cabernet Sauvignon Dry Creek Valley Proprietor's Reserve

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Snooth User: jamessulis
4262201,486
2.50 5
06/19/2012

Nice wine, deep fruit nose with a subtle oak and fruit flavor. It ends fruity with soft tannins and a cigaratte ash. I would purchase this one as a regular with red meat


Snooth User: FenrisWolf
19822926
4.00 5
06/14/2009

it could have been that I had been driving all day but it tasted like a nice little heaven in a bottle! fruity and playful with a spicy finish!


Snooth User: jandlfavs
82567123
3.00 5
04/24/2011

Needs more time


External Reviews for Clos du Bois Cabernet Sauvignon Dry Creek Valley Proprietor's Reserve

External Review
09/27/2011

Full and generous cherry and pomegranate flavors give this beefy cabernet a mellow sweetness. It's clean and soft, ready for a steak.


External Review
05/19/2011

The deep, ruby hue mirrors the density and power on the palate. Gripping tannins balance out the ripe red and black fruit flavors, finishing with a subtle layer of oak. Classic presentation, and built to stand up to any hearty meat dish.


External Review
01/03/2012

The first impression is of blackberry and cocoa aromas. Forward fruit flavors of sweet ripe plums are complemented by toasted nut and coffee nuances. The smooth mouthfeel lends itself to the winersquo;s rich and accessible style, making it an excellent wine to drink now or hold onto for several years.


External Review
05/19/2011

A classically styled California Cab with plenty of blackberry fruit and vanillin. A subtle oakiness gives the wine a well-rounded backbone that would match perfectly with steak.


External Review
01/03/2012

Full and generous cherry and pomegranate flavors give this beefy cabernet a mellow sweetness. Itrsquo;s clean and soft, ready for a steak.


External Review
05/19/2011

Nice, simple Cabernet, with proper varietal flavors and a dusting of oak. Dry, balanced and supple in the mouth, without much depth or complexity.


External Review
09/27/2011

A classic style of Alexander Valley cabernet, this has tobacco scents over warm prune- plum fruit. It finishes clean with a touch of cool mint. A fine steakhouse red.


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Ratings & Tags for Clos du Bois Cabernet Sauvignon Dry Creek Valley Proprietor's Reserve

rated this wine
3.50 5
12/28/2010

rated this wine
2.00 5
08/20/2011

rated this wine
3.00 5
11/01/2010

rated this wine
3.50 5
08/29/2011

Winemaker's Notes:

Our Cabernet Sauvignon ranks among our most popular Classics varietals. We carefully select the grapes to achieve the richness and balance associated with Sonoma County Cabernet Sauvignon. Up to four weeks of fermentation and maceration (time in contact with the grape skins) develops the optimum color and flavor in the wine, while aging in 60-gallon oak barrels adds softness and a light vanillin overtone.

Our Cabernet Sauvignon ranks among our most popular Classics varietals. We carefully select the grapes to achieve the richness and balance associated with Sonoma County Cabernet Sauvignon. Up to four weeks of fermentation and maceration (time in contact with the grape skins) develops the optimum color and flavor in the wine, while aging in 60-gallon oak barrels adds softness and a light vanillin overtone.

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