Clos du Bois Cabernet Sauvignon Dry Creek Valley Proprietor's Reserve 2002
"Red Wine Cabernet Sauvignon by Clos du Bois from Sonoma County, California. While half of the Alexander Valley Cabernet Sauvignon comes from our estate vineyard on the Valley floor, the remainder comes principally from four growers whose vineyards are situated on the Eastern bench of the valley. Just as important as grape... "
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Clos du Bois Cabernet Sauvignon Dry Creek Valley Proprietor's Reserve
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